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Yes, it is a fact, your homemade baits really can out-compete
popular, expensive readymade baits! If the point of bait is to outsmart fishes' suspicions of fishing
bait, why try and compete using baits that other anglers may well
have blown to a degree already, when you can make your own baits and never have
your baits blow – and at a fraction of the price of readymade baits?! Read on
to make seriously competitive baits!
Actually, great baits do not blow as such; it just means that
once hooked, or hooked a number of times on any particular bait, fish instincts
and bait-related experiences make fish feed far more cautiously so become much
harder to hook. Certainly, fish are very capable of totally rejecting baits
outright if they have enough reason! For instance, I applied what I learnt from my many years
of catching big catfish to designing carp baits, as very many commonalities exist
in substance sensitivities and essential dietary needs, but both species can become
very hard to hook on certain baits if hooked too much on them. In fact, catfish
can easily avoid feeding on obvious baits such as squid and liver, if hooked
previously on them, despite such baits having great nutritional value! If you
doubt my own experiences of this, read about Kevin Maddocks and his similar
problems with bait rejection and solutions to this challenge!
3 upper twenties hooked at the same time (retaining sacks were literally ruled-out) - this rare catch is a prime example of getting everything right!
The anglers who insist that nutritionally valuable baits
just keep on working year on year, with the same successful results, are
misleading because they usually fail to factor in certain variables. These
include that although fish may continue to consume such baits, these baits
certainly do have a reduced capacity for encouraging maximised, confident
feeding due to fish recognising aspects of these baits and fearing them due to
this recognition. Why do you think bait companies keep bringing out altered, new
improved versions of their baits? It is not purely to keep you interested by
offering new products! The fact is that unfamiliar baits, whether nutritional
or not, tend to achieve more success before the fish have had a chance to respond to them with a
heightened degree of suspicion and fear.
Of course individual fish will simply respond more warily to
familiar and previously dangerous bait recipes and forms that they recognise.
Fish are not clones but are individuals with varied genetics, slightly differing
essential requirements over time and different taste and smell preferences etc
that may be true to an individual and stay constant or change over time for
many reasons. The way fish deal with our hook baits and free baits is very
interesting to watch, as you will soon realise that certain fish are leaders and
some are followers, some are shoal fish and some are loners, some are used a
guinea pigs to test baits for others, and some copy the warier
older feeding fish, or they might copy the younger, more adaptable, wary feeding fish.
All this is like individual humans. Sure, basically, we look
alike but our genetics differ on a much more cutting edge level between
individuals tremendously, and such enormous and subtle genetic differences are
only being uncovered today. For instance, if you want the highest chances of
producing offspring that are world class athletes, footballers or musical
performers, if both parents have this kind of genetic heritage you will have
the highest possibility of offspring inheriting and manifesting such specific
traits.
But the same goes for people with incredible eyesight,
people with elevated senses of taste, people with extremely high metabolism or incredibly
efficient naturally low heart beat rates, people with super-strong immune systems,
people who simply grow far faster and bigger, more muscular, taller or shorter
or carrying more stored fat than those of the same age. Some people have extremely
high levels of intelligence. Intelligence can be measured in many ways that
those stupid IQ tests that are so limiting and stereotypical. In fact tests
most favour individuals best at doing tests!
This is like carp – some are best at detecting and dealing
with hook baits, while other fish may be very poor at these tasks. But before
you go putting down so-called mug fish, remember that individual fish may
simply have an elevated genetic requirement for a particular amino acid or
cannot digest their food that well due to a genetic imbalance or deficiency in
certain cellular proteins or whatever. After all, people with problems
digesting food take betaine HCL to help them digest food, and body-builders
take additional amino acids to put on muscle and to help their bodies recover
from physiological stress etc.
Physical sensitivity, chemical sensitivities, spatial
awareness and ability to communicate with others are intelligences that can be
very easily applied to fish in terms of their success at survival and are just
a few of the factors that can make catching fish harder, or that can be
exploited and maximised deliberately to make catching fish easier. Fish are
like dogs and humans because they can be conditioned in many ways. Did you know
that dogs prefer sweetened foods and one of the more exotic sweet ingredients
in some dog foods are pecan nuts? I hope this makes you think! Carp are the
same in their attraction to sweet food items and the reasons for this are both
obvious and extremely complex.
However, glucose is a very basic energy source in fish and
humans when in the bloodstream. How many anglers utilise liquid glucose in
their baits to give fish a sudden energy spike?
Ultimately nutritional baits
and low value attractor baits are about stimulating feeding which infers the
use of energy. A bait may produce a spurt in energy when it is eaten, or even
before it is eaten because fish can assimilate substances in water that can
have this effect well before a bait is even mouthed or tasted with the lips and
barbels close up.
Just consider things like sucrose-based molasses and honey;
they are very different but have the instant energy hit effect quite apart from
other impacts and benefits they offer in baits. What about lipids – their major
biological role is as energy stores; they connect very much with energy-delivering
sugars right? What can you see that you can exploit here? Can you work out a
major reason why tiger nuts high in oils and sugars are so attractive to carp?
In fact lips include fat-soluble vitamins attractive to carp such as A, E and
K. I guess bulk fish oils are probably the most obvious lipids most anglers
would imagine, but what about glycerine and glycerol and oil based flavours and
complexes – easily made at home. Fruit, herb and spice oils are far more
interesting than they might first appear. Again what are you doing by using a
lipid based Bunspice flavour with sweet sugary sweetcorn for instance?
Human adipose fat of the type made famous by the modern
obesity epidemic (which in the bulk of cases is an excess of fat) is composed
of 87 percent lipids. I hate catching fat carp because they are obviously not particularly
healthy and will have a sluggish metabolism compared to leaner fish of far
greater age and size! The use of high oil pellets is a crime robbing many fish
of health and potential lifespan. All those fish feed on high oil baits through
the warmer months are hardly likely to be much easier to catch through colder
months having built up deposits of fat that dispose with the need to feed for
long periods.
How many anglers have noticed how bad winter and spring carp
fishing has been in the years since mass use of high oil pellets have been used
in incredible volumes by ever more multitudes of anglers entering carp
fishing?! The effects of these has far exceeded the impacts of milder winters
that provided higher natural food levels – natural foods are predominantly easy
to digest compared to most modern fishing baits.
Salmonids have quite a lot higher essential need for lipids
for energy compared to carp so high oil salmon and trout pellets are far from
ideal. Catfish have a much higher metabolic rate compared to carp per 5 degree
in temperature increase so high lipid levels in catfish baits are not such a
problem and obviously very beneficial in high temperatures in summer. Fatty
baits for catfish have obviously proved their value but do notice that such
baits tend to be rich in proteins the digestion and processing of which burns
up high amounts of energy!
Anyway, protein-rich foods and foods and substances of many
diverse types that stimulate the burning of stored fat form energy are
extremely important in human slimming and such system-stimulating substances
link to certain impacts of some very well known carp baits including certain
flavours! I always recommend using liquid lecithins in regards to use of fats
to improve bait digestion and to very much boost overall bait performance. The
high PC version from Carpfishingpellets (online) as well as from CW Baits is
extremely well proven in extensive testing even in the coldest of recent
winters!
Consider using wheatgerm and maize protein all year round
too in regards to energy-efficiency! (I hope you get this hint!) I have used
linseeds for a long time in my baits. What lipid-rich seeds can you think of as
alternatives to Niger
seed and hemp? What alternatives can you think of instead of using all too
familiar aniseed and black pepper essential oils for instance?! Again consider
the point you are aiming to out-fish competing baits and utilise different bait
substances and ingredients etc and achieve far more confident feeding!
These kinds of stimulatory secrets can be exploited by
literally any angler when you have gained a better understanding of various aspects
of baits. Plus this knowledge will also keep you naturally leaner, fitter,
healthier, more energetic, more attractive and most likely live longer too –
and will enable your homemade boilie, pellets, paste and ground baits of many
diverse designs to very successfully out-fish popular expensive readymade
baits!
By Tim Richardson.
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